Dinner Menu

Corn tortilla chips topped with refried beans and Mexican cheese. Served with fresh guacamole, sour cream, and pico de gallo.

$13.95

Add meat $1

Three tamales filled with shredded chicken. Accompanied with green tomatillo sauce and sour cream.

$14.95

A delicious appetizer combination consisting of nachos, ham quesadillas, tamales, and flautas. Served with sour cream, guacamole, and pico de gallo.

$19.95

Melted Mexican cheese with your choice of toppings: salsa verde, salsa ranchera, or sweet poblano peppers.

$14.95

Add "Chorizo" $1

Our avocado dip made from ripe avocados, cilantro, diced tomatoes, and sweet onions. Prepared mild.

$13.95

Fresh shrimp simmered in lime juice and seasoned with diced tomatoes, chopped sweet onions, and a dash of jalapeno peppers. Served cold.

$14.95

A delicious shrimp cocktail garnished with onion, cilantro, and slices of fresh avocado.

$16.95

A flour tortilla stacked with cheese and your choice of ham or spinach or Roma tomatoes or mushrooms. Grilled and cut finger size.

$14.95

Taste the authentic Mexican snack characterized by its distinctive pinched-up rim withhold the savory fillings. Three beef, or chicken, topped with refried beans, lettuce, tomato, cheese, and sour cream.

$14.95

Three rolled up corn tortillas filled with chicken, topped with melted Mexican cheese, green tomatillo sauce, and sour cream.

$19.95

Add steak for $1

Our version of this south of border favorite consists of three folded-over flour tortillas filled with melted Mexican cheese, grilled onions, and poblano peppers.

$18.95

Three tacos with your choice of ground beef(pre-mixed with potatoes, onions, tomatoes, and cilantro), chicken, pork (al pastor), shredded beef (deshebrada), or steak. Topped with lettuce, tomato, and cheese.

$18.95

Filled with beans, lettuce, tomato, and your choice of ground beef(pre-mixed with potatoes, onions, tomatoes, and cilantro), chicken, shredded beef, steak, or pork (al pastor). Served with sour cream and guacamole.

$18.95

This popular Mexican dish consists of four "flute shaped tacos" filled with your choice of shredded chicken or shredded beef. Garnished with cheese, sour cream and guacamole.

$19.95

Three spinach and Roma tomato enchiladas topped with melted Mexican cheese and our green tomatillo salsa. Served with rice and our zucchini salad. A vegetarian delight!

$19.95

Three rolled-up corn tortillas filled with your choice of shredded chicken, ground beef(pre-mixed with potatoes, onions, tomatoes, and cilantro), or cheese. Topped with a dab of sour cream, añejo cheese, and your choice of one sauce: ranchera, red adobo, or mole.

$19.95

Add steak for $1

Two open-faced crispy tacos topped with lettuce, tomato, cheese, sour cream, guacamole, and your choice of ground beef(pre-mixed with potatoes, onions, tomatoes, and cilantro), steak, or chicken served with rice and beans.

$19.95

Generous portions of skirt steak and chicken breast. Accompanied with a shrimp kabob wrapped in bacon, green onions, mushrooms, and Mexican sausage served over a sizzling skillet. Also features Spanish rice and frijoles charros.

$30.95

Your choice of tender skirt steak or a grilled chicken breast prepared to your taste. served with one cheese enchilada with red adobo sauce.

$29.95

Chicken Tampiqueña $27.95

Marinated portions of ribeye steak, grilled with onions, tomatoes and poblano peppers. Topped with melted Mexican cheese.

$26.95

Two poblano peppers filled with cheese, egg battered and panfried in our mild ranchera sauce. Served with rice and beans.

$21.95

Generous portions of skirt steak or tender chicken breast, sautéed with slices of onions, tomatoes and bell peppers. Served with rice, beans, guacamole, and sour cream.

$25.95

Tender pieces of chicken breast simmered in our delicious and unique mole sauce. Served with rice and beans.

$20.95

Your choice of tender skirt steak or grilled chicken breast cooked to your taste and topped with our original frijoles charros. Served with two quesadillas, cactus salad, green onions, rice, and guacamole.

$30.95

Chicken Zamora $28.95

Chopped ribeye steak grilled and simmered in your choice of spicy and exotic chile de arbol sauce or our mild ranchera sauce.

$25.95

Your choice of breaded ribeye steak or breaded chicken breast, pan-fried and served with rice, beans, and salad.

$25.95

A whole red snapper topped with your choice of mild Veracruzana tomato sauce or freshly made garlic sauce.

$29.95

Shrimp around Mexico’s coastline. One of the most succulent ways of serving them is to cook them until pink and basting them with a fresh garlic butter sauce that features cilantro, onions, and fresh tomatoes. Served with a side order of rice.

$24.95

Grilled shrimp served on a bed of tomatoes, onions, and exotic chipotle peppers. If you like spicy foods, this dish is sure to please!

$24.95

Seafood soup with shrimp, crab legs, octopus, clams and fish. A seafood extravaganza!

$29.95

A fresh tilapia fillet topped with our mild Veracruzana sauce or with our freshly made garlic butter sauce.

$24.95

Shrimp breaded with our own spices served with rice and our potato salad.

$24.95

Shrimp fajitas grilled with slices of onion, tomatoes, bell peppers and accompanied with rice. Served with guacamole and sour cream.

$25.95

Our delicious shrimp and vegetable soup. Made fresh daily!

$22.95

Mexico’s classic dessert. Vanilla custard served with Mexican eggnog.

$8

Flour fritters cut finger size and tossed in cinnamon sugar. Served with a scoop of vanilla ice cream.

$8

A sponge cake soaked in a three milk sauce.

$8

The perfect dessert after any meal! Served in its own edible shell with strawberry sauce and whipped cream.

$8